Purnache Modak
Modak is a sweet offered to Lord Ganesh. It is a dumpling made from whole wheat flour covering, stuffed with cooked split bengal gram, coconut and jaggery mixture (puran) or just coconut and jaggery...
Save as PDFVela's Recipes Blog
-
Save as PDF
-
Sol Kadi (Kokum Kadhi)
Sol Kadi is a thin curry and even a beverage served after meals. It is made from dried kokum petals (solaan /amsol). Kokum fruit is called bhirand in Konkani. The plant is called Garcinia...
Save as PDF -
-
-
-
Tandla Pithachi Kheer (Rice Flour Pudding)
Tandla Pithachi Kheer is an easy to make sweet dish prepared in Goan style. Rice flour mixed with sugar and milk, flavoured with turmeric leaves or cardamom and dry fruits. I never had this...
Save as PDF
Kaddu Ki Kheer / Bottle gourd Pudding
Kaddu ki kheer is an Indian milky dessert. Grated Kaddu (bottle gourd) is cooked with milk along with sago, sweetened with sugar and flavoured with nuts and cardamom. When you choose the kaddu, see...
Save as PDF
Strawberry Ice Cream
Serves: 4 to 5 Ingredients: Strawberries – 1/2 kg Fresh cream – 200 ml Condensed milk – 200 gm (1 small tin mithai mate) Milk powder – 20 gm (1 small pack) Sugar –...
Save as PDF
Mushroom Bhaji / Tonak /Curry
Mushroom bhaji is a spicy curry served in Goan local cafes and prepared even at home. It can be served for the breakfast, lunch or dinner. Usually served with pav or puri, but can...
Save as PDF
Rose & Basil Seeds (Sabja) Pudding
Milk and agar agar based dessert flavoured with rose syrup and basil seeds. Serves: 5 Ingredients Milk – 500 ml China grass strands (Agar – Agar) – 6 gm or 2/3 pack Rose syrup...
Save as PDF
Sitaphal Basundi
Sitaphal basundi is a variant of basundi. Basundi is a Maharashtrian and Gujarati sweet dish. It is slightly different from rabri. Preparation of sitaphal basundi involves addition of custard apple pulp to the sweetened...
Save as PDF
Khatkhaten / Mila
Khatkhaten is a simple Goan sweet made from coconut and jaggery. It is also called mila. The jaggery used is chikkigul. Coconut and jaggery is cooked together till jaggery gives caramelised flavour. There are...
Save as PDF
Veg Cheese Club Sandwich
Veg Club sandwich refers to layered sandwich having 2 to 3 layers. It is a popular Pune or Bombay street food and also served in restaurants, but nothing difficult to make at home.This can...
Save as PDF
Chikoo Ice Cream
My son loves chikoo and so the Chikoo Ice Cream from Natural’s. I tried making this Ice cream at home to satisfy his taste buds. Last season I had posted Jackfruit Ice Cream and Mango Ice...
Save as PDF
