Raw Mango Surprise
Raw mango surprise is a drink with raw mango and apple juice with jellies.
Measurement: 1 Cup = 180 ml
Serves: 3
Ingredients:
- Raw mango (peeled and cubed) – 2/3 cup
- Sugar – 4 tbsp
- Apple juice (readymade) – 150 ml
- Jelly bulbs (various flavours) – as per your requirement
- Water – 350 ml + 2/3 cup for cooking raw mango
- Ice cubes – as per your requirement
- Raw mango pieces – for garnishing
- Salt to taste
Procedure:
- Combine raw mango and 2/3 water cup in a saucepan, cook till raw mango softens.
- Add sugar and salt, stir well. Let it cool.
- Blend it with 350 ml.
- Cut the jelly bulbs into small cubes.
- Take a glass and pour 50 ml apple juice.
- Add jelly and ice cubes.
- Top up with 120 ml raw mango juice.
- Garnish with raw mango piece.
- Repeat the procedure for remaining 2 glasses.
- Serve chilled.
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