Goan Pav/Pao
Pav /Pao is a staple for a Goan. It forms a part of breakfast or dinner for most of the Goans. These pavs have a hard crust and are heavier than the pavs which...
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Florentine Pasta Bake
Pasta is a staple food of Italy and Florence is a region in Italy, so Florentine refers to the style of cooking from this region. Florentine dishes require spinach as one of the main...
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Oatmeal Cookies
I always try to keep myself away from baking affair, but I can’t resist anymore. I baked something after ages. Thought of making use of the oats, which were lying unused and the tasty...
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