Davangere Benne / Loni Dosa
Davangere Benne Dosa is a South Indian snack. Davangere is a city in Karnataka, benne is butter in Kannada and dosa is a crepe made from rice batter. It is also called loni dosa....
Save as PDFCategory: Indian Breads
Save as PDFJowar Bhakri
Bhakri is an unleavened Indian flatbread. Jowar is Sorghum in English. Jowar bhakri is a staple food of Maharashtra. Zunka bhakri or Pithla bhakri are famous combos. Jowar bhakri is prepared by mixing jowar...
Save as PDFMooli Paratha
Mooli Paratha is an unleavened flat bread, stuffed with radish. It is a popular breakfast dish in North India. It can also be served for dinner.Measurement: 1 Cup = 180 mlMakes: 6 Ingredients: Dough...
Save as PDFAloo Paratha
Aloo paratha is flattened Indian bread stuffed with boiled potato mixture. It is a popular North Indian breakfast. It can be served for dinner too. Another variant is Aloo Pyaz Paratha. This particular paratha reminds...
Save as PDFTawa Kulcha
Kulcha is an Indian flatbread. It is more popular in Northern India. It is a variant of naan and is made by mixing maida, yogurt, milk, baking powder, baking soda, salt and sugar. Nigella...
Save as PDFRagi Dosa (रागी डोसा)
Ragi dosa is a South Indian snack. It is a healthy pancake made from fermented urad dal (split black gram) batter, ragi flour and suji. It is to be served with coconut chutney for...
Save as PDFPalak Paratha
Palak paratha is a flatbread prepared from spinach and wheat flour flavoured with certain spices. Measurement: 1 Cup = 180 mlMakes: 8Ingredients: Palak (chopped) – 3 cups Wheat flour – 3 to 4 cups...
Save as PDF
Mangalore Buns
Mangalore buns are sweet banana puris. A very popular snack from Mangalore. It is served for breakfast or as an evening snack. Measurement: 1 Cup = 180 ml Makes: 10 to 12 Ingredients: Banana...
Save as PDF
Masala Dosa
Masala Dosa is a popular South Indian snack. Dosa is a thin crispy crepe made from rice and split black gram batter and masala is the potato onion curry (bhaji). It is accompanied by...
Save as PDF
