Category: Indo Chinese

Soya Manchurian 0

Soya Manchurian

Measurement: 1 Cup = 180 ml Serves: 3 Ingredients Soya chunks – 3 cups Onion (chopped) – 1 medium Capsicum (sliced) – 1 small Spring onion greens (chopped) – 1/2 cup Ginger (grated) –...

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Veg Hakka Noodles 0

Veg Hakka Noodles

Veg Hakka Noodles is popular Indian Chinese dish. It is loved not only by kids, but even the adults. It can be served with any Indian Chinese gravy. Hakka cuisine is the style of...

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Paneer Schezwan 0

Paneer Schezwan

Paneer Schezwan is an Indian Chinese starter. Paneer cubes are dipped in a batter and are deep fried, then tossed in schezwan sauce. Measurement:1 Cup =180 mlServes: 3 Ingredients: Paneer (Cubed) – 300 gm ...

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Veg Spring Roll 0

Veg Spring Roll

Veg spring roll is an Indian Chinese snack. It can be served as an evening tea time snack or even as a starter.Measurement: 1 Cup =180 mlMakes: 12Ingredients: Spring roll wrappers (ready-made) – 12...

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Vegetable Manchurian (Gravy) 0

Vegetable Manchurian (Gravy)

Vegetable Manchurian is a popular dish served in Indian multi cuisine restaurants. It ca be served with fried rice or noodles. Measurement: 1 cup = 180 mlServes: 3 to 4Ingredients:For the Vegetable Balls: Cabbage...

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Paneer Noodles 0

Paneer Noodles

Paneer Noodles is an Indian Chinese dish. Measurement: 1 cup= 180 mlServes: 3 Ingredients: Paneer (cubed) – 150 gm Noodles – 1 packet 150 gm Capsicum (julienned) – 1 medium size Onion (julienned) –...

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Veg Manchow Soup 0

Veg Manchow Soup

Veg Manchow soup is a popular  soup served in Indian multi cuisine restaurants. It is a spicy soup. It is best enjoyed during rainy and winter season. Measurement: 1cup = 180 ml Serves: 2...

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Mushroom Noodles 0

Mushroom Noodles

Mushroom noodles is an Indian Chinese dish. Measurement: 1 Cup = 180 mlServes: 3 to 4 Ingredients: Button Mushrooms (sliced) – 1 packet 200 gm Noodles – 1 packet 150 gm Capsicum (julienned) –...

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