Aloo Chana Chaat
Aloo chana chaat is a spicy and a tangy dish. It is very easy to make. Can even be prepared from leftover boiled kabuli chana. It is a very healthy chaat or an evening...
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Soya Beetroot Kebab / Cutlet
Soya Beetroot Kebab is a shallow fried cutlet. Kebabs are prepared not only in India, but in different nations and in different ways using different techniques. Kebab is mostly a non veg preparation, skewed...
Save as PDFCheesy Veggie Nuggets
Cheesy veggie nuggets is a finger food. Potato based mixed veggies mixture is stuffed with cheese, dipped in a batter, coated with seviyan and deep fried. It can be served as a starter or...
Save as PDFFarfalle Pasta in Spinach Sauce
Farfalle pasta is also called bow tie pasta. It is an easy to make Italian dish. Pasta cooked in spinach and white sauce with mushrooms makes it perfect to have as a main dish....
Save as PDFPumpkin Soup
Pumpkin soup is a kid’s friendly soup. It can be given to infants too (9 months +) in little quantity, who are introduced to adult food. When the baby is getting introduced to an...
Save as PDFPineapple Sheera
Pineappple sheera is a variant of sheera or shira, which is an Indian sweet dish. It is prepared with suji (semolina), sugar and ghee. This variant has pineapple in addition. It can be served...
Save as PDFVegetable Bread Schezwan
Vegetable Bread Schezwan is an innovative dish from my kitchen. It can be best served as an evening tea time snack. My son loves Indian Chinese food, so I was just wondering what new...
Save as PDFMushroom Spinach & Corn Cutlets
Mushroom spinach and corn cutlets are mild spicy cutlets. These can be served as an appetizer, evening snacks or as a side dish to the meal. If you like these cutlets, then you may...
Save as PDFShepuchi God Puri
Shepu (dill leaves) is actually a herb used for flavouring food, but its sabzi is also made. It has a strong fragrance, so I personally don’t like its sabzi. In Goa, shepuche polle (dosa)...
Save as PDFTutti Frutti Sheera
Sheera is a very popular sweet dish all over India, but ‘Tutti Frutti Sheera’ is my innovative dish. Normally, sheera is prepared by frying rava in ghee and then cooking it with water and...
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