Lychee Juice
Lychee juice is very simple to make and very refreshing in summer. Measurement: 1 Cup = 180 mlServes: 2 Ingredients: Lychees – 12 to 15 Water – 300 ml Sugar – 3 tbsp Ice...
It is all about popular multi-cuisine vegetarian recipes (Goan, North Indian, Maharashtrian, South Indian, Continental and Indian Chinese) and fusion or innovative recipes from my kitchen.
Lychee juice is very simple to make and very refreshing in summer. Measurement: 1 Cup = 180 mlServes: 2 Ingredients: Lychees – 12 to 15 Water – 300 ml Sugar – 3 tbsp Ice...
Veg cheese grilled sandwich is an easy to make snack. Can be served for breakfast or evening snacks Serves: 2 to 3 Ingredients: Salt to tasteBread slices – 8 to 10 Vegetables of your...
Sandwich chutney is a coconut based chutney with corriander leaves, green chillies and garlic. It can even be flavoured with mint leaves. Measurement: 1Cup = 180 ml Ingredients: Scrapped coconut – 1/2 cup Corriander...
Mango lassi is a yoghurt based mango drink. Measurement: 1 Cup = 180 mlServes : 2 Ingredients: Mango cubes – 1 cup Yoghurt – 1 cup Cold milk – 1/4 cup Sugar – 2...
‘Mastani’ is a milkshake with same flavoured ice-cream. It is a Pune speciality. Serves: 2 Ingredients: Alphonso mangoes – 2 Milk (cold) – 200 ml Sugar – 2 tbsp or as per your requirement...
Ghotachen Sasav is a Goan traditional side dish prepared from ghota (mangoes which are juicy and less pulpy), coconut, red chilly and jaggery, flavoured with spluttered and powdered mustard seeds (sasavan). It is a...
Ansa Ghota Shaak is an authentic Goan dish from Saraswat cuisine. It is a no onion no garlic dish prepared in mango and pineapple season. ‘Anas’ is pineapple and ‘Ghota’ are juicy mangoes (it...
Aamras is Mango pulp blended with milk and sugar, flavoured with cardamom. It is usually served with puri. Ingredients: Ripe mangoes (preferably pairi or alphonso) – 6 Milk – 6 tbsp Sugar – as...
Medu Vada is a very popular South Indian snack served with sambar and chutney.Measurement: 1 Cup = 180 mlMakes: 10 to 12 Ingredients: Urad Dal – 1 cup Ginger (grated) – 1/2 tsp Hing...
Raw mango surprise is a drink with raw mango and apple juice with jellies. Measurement: 1 Cup = 180 ml Serves: 3 Ingredients: Raw mango (peeled and cubed) – 2/3 cup Sugar –...
More
Dals & Curries / No Onion No Garlic / South Indian
Moonga Gashi (Moonga Gatthi Manglorean style)
November 26, 2015
Dals & Curries / Featured / Featured Ganesh Chaturthi / Ganesh Chaturthi Special / Goan / No Onion No Garlic
August 16, 2016