Mushroom Onion Bhaji
Mushroom onion bhaji is a medium spicy and slightly tangy dish. It is a simple and an easy to make dish not belonging to any particular cuisine. Serves: 2 to 3 Ingredients: Mushrooms (quartered)...
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Save as PDFTikhat Kelli
‘Tikhat’ means pungent and ‘kelli’ means banana in Konkani. This is a Goan dish prepared from Maidolli kelli, variety of banana named after a place called Moira in Goa. Similar variety of banana is...
Save as PDFKann (Roasted Moong Dal Kheer)
Kann is a Goan sweet dish prepared for fast (upvaas). It is a thin kheer prepared by roasting moong dal. There are two variants: 1. With coconut milk and jaggery flavoured with turmeric leaves...
Save as PDFChifferi Pasta In White Sauce
Pasta is a staple of Italian cuisine. Pastas come in various shapes and each shape has a name. There are 500+ pastas, but may be 10 to 12 are very popular. Pastas are cooked...
Save as PDFVangi Bharit
Vangi Bharit is brinjal mash. It is a Maharashtrian side dish. Measurement: 1 cup = 180 mlServes: 2 to 4 Ingredients: Brinjal – 1 Onion (chopped) – 1 medium Roasted peanut powder – 1/2...
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Matki Usal (Sprouted Moth Bean Curry)
Matki usal is a spicy moth bean curry prepared in Maharashtrian style. It has two variants, with onion garlic and without. This is with onion garlic. Measurement: 1 Cup = 180 mlServes: 2 –...
Save as PDFAloo Paratha
Aloo paratha is flattened Indian bread stuffed with boiled potato mixture. It is a popular North Indian breakfast. It can be served for dinner too. Another variant is Aloo Pyaz Paratha. This particular paratha reminds...
Save as PDFPaneer Bell Pepper Sabzi
Paneer bell pepper sabzi is a slightly tangy and medium spicy dish. This is not a regular preparation, but easy to make. I was just thoughtless about preparing some curry for the dinner. Just...
Save as PDFTawa Kulcha
Kulcha is an Indian flatbread. It is more popular in Northern India. It is a variant of naan and is made by mixing maida, yogurt, milk, baking powder, baking soda, salt and sugar. Nigella...
Save as PDFSheer Khurma
Sheer Khurma or Sheer Khorma means milk with dates (as per wikipedia). It is a Muslim breakfast and dessert prepared for festival celebration. The preparation is similar to seviya kheer. Measurement: 1 Cup =...
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